Information

Hours of operation

Lunch
Mon–Fri 11:30 am–3:00 pm
Happy Hour
Mon–Fri 3:00 pm–6:00 pm
Sun-Thur dinner
Mon–Thu, Sun 5:00 pm–9:00 pm
Friday and Sat
Fri, Sat 5:00 pm–10:00 pm

Cuisines

Contemporary American

Dining Style

Casual Dining

Dress code

Smart Casual

Payment options

AMEX, Discover, MasterCard, Visa

Executive Chef

David Turin

Parking Details

We recommend that our guests park in the following lots:Monument Square or the Free St lot, Free St. The Elm St Garage, and the Public Market garage. Most people are able to find street parking if they drive around for a minute or two.

Cross Street

Preble Street

About

Located at the foot of Portland’s arts district on Monument square, Portland Maine David Turin, Chef / Owner moved David’s to this historic location in 1998. The restaurant is tastefully and creatively decorated update to the “Great Fire” surviving building which housed the presses for The Portland Telegram Newspaper at the turn of the century. The open kitchen allows diners to watch the creation of meals which feature the bounty of regional resources prepared without culinary boundaries. David’s cuisine has one foot in tradition and another in the contemporary influences of many of the world’s great cuisines. The New York Times … “an intelligent hand in the kitchen of the sort you would find in better New York restaurants for half as much.. The Portland Press Herald… “This restaurant is doing amazing things and at the same time keeping prices reasonable-Four and a Half Stars!” Portland Magazine …“Truly a spectacular meal” “Best of New England 2008” – New England Travel